On the Nature of Judging: For Competition and Marketing
Print competitions are tremendous
sources of marketing for my business. PPW/PPA merited images, industry degrees,
awards and trophies generate interest and calls for service. However, it took
me a while to get that competition is about marketing rather than receiving
kudos. In fact, it was a recent PPW conversation that brought clarity of focus
to a competition/marketing strategy. And that strategy, I came to realize,
lies within the credibility of the judging process, and within the few seconds
that images are judged.
I’m not a PPA judge, but I have
graduate-level training in the judgment of taste. Evaluating, critiquing, and
coaching images for improvement is the core of my business. And, for what it’s
worth, I am eight for eight at PPA International Print Competition.
First off, to give credibility to
the judging process means I have to give credibility to the scores — all of the
scores. Good scores lose credibility if the bad scores are rejected or explained away, or by incessant complaining about the judges. Because really, why should a client
respect industry recognition if I don’t have respect for it? Scoring can be
personal and disappointing, but one has to get past it in order to move
forward.
Second, I have a problem if I’m saying “they
didn’t get the image,” or “they didn’t understand it.” I’ll challenge a lone
opinion any day of the week, but I’m not going to challenge a panel of people.
People who I know are professionally trained and continually evaluated. It’s a
simple message: if they didn’t get my image, then I didn’t present clear and
strong content.
Judging is communal in that the judges are
selected from our peers based on their knowledge and experience. Low scores are
interpreted as “we don’t have taste,” or to use the vernacular, “we’re not cool.”
It’s a bitter pill, and all of us have felt the sting of disappointment.
However, no one really remembers the low scores, and no one really cares. I
might whine to a friend, but that’s it and then I’ll move on. To complain
publicly is to be viewed as a victim, and to complain on social media is to
tell your clients that your not good and that your not cool. Broadcasting hurt feelings is a destructive marketing plan, and something exceedingly painful to watch when others do it.
So, feel the sting and get past it… no big deal.
Two insights helped me with
competition. The first is that competition is just a demonstration of skill.
It’s not a grand opus reflective of who I am, but a showing of skill relative
to industry standards and expectations. Demonstration of skill comes from strong
design elements, strong technical skills, and craft in composition. Industry
standards are those techniques that have thrived and survived the test of time.
They are tried and true. In other words, my focus needs to be on strengthening
design elements relative to what we know works. I can waste time complaining about
things I can’t control, or I can focus to improve my strategy for the next time
round. The choice is ours.
Impact is everything is the second
insight, and all determinations, good or bad, come from that first impression.
PPA lists impact as the first of the 12 elements of a good image and this is
truly unfortunate. It is not an element of an image, but the entire reason for
image. The flowchart shows how I view impact and its contributing factors. With
impact, one has to fully experience the whole subject before they can identify
how the parts contribute to it. This is supported Aristotle, Plotinus, Kant,
and Heidegger, just to name a few. If one is judging an apple pie, then they
have to take a bite of it before they can determine how the ingredients were
mixed and how they contribute to the whole. The same applies to the visual
world. We absolutely have to feel that first impression before we can identify
how the design elements work to establish it. And herein lies the insight.
I’m selecting images for competition
that 1) have a strong impact, 2) have easily identifiable design elements, and
3) clearly reflect industry standards and expectations. Judges spend seconds to
determine impact and a score. So, I want the judges to feel my image, easily
spot the design elements, and then situate them against expectations of good
photography. The easier it is for a judge to make these determinations, then
the easier it is for them to support and justify a favorable score. This is the
key and this is what I want.
In addition, I’m selecting images
that reflect my business. This year’s images are based on design elements,
story telling through composition, night photography, and technical lighting.
These fit directly with my classes that encompass creativity, story telling,
and advanced composition and lighting. I also want merited images specific to
the technical areas of PPA’s Certified Professional Photographer designation,
as photographers are coming to me specifically for CPP help. Meriting with business
intent establishes instant credibility in whatever field you’re pursuing.
This is my third year, and it’s a
bit arrogant to step into the role as an expert in judging and competitions. However,
articles on the dynamics of judging are few and far between. I wrote that
judging is communal and therein lies an interesting concept. It goes like this:
the individual is always right about their opinion and judgment, because they
are always right about how they feel about a subject. A judgment is always
wrong, because one judgment does not fit the experiences of everyone who sees
it. However, we value the judges because they understand the nuances of
photography and they collectively “ought to know” what is true excellence in
photography. Sure, from time to time there’s that one judge we might wonder
about, but really, PPW/PPA judges do a great job of getting it right, and it’s
that standard that gives credibility to our industry.
I wrote this article from the first
person because I can only attest to what I’ve learned and what works for me. I
don’t know what works for everyone, and I don’t want to claim that I do, but I
bet there are parts of this article that resonate with you and hopefully they
will open up some new insights.
I’d like to thank Robert Behm, Rich Breshears,
Deke Cloyd, Bryan Welsh and Lisa Dillon. Few things in photography are done in
a void, and all of you have helped shape my approach.
Mike Busby
Mike Busby's School of photography
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